• 8 cloves garlic, minced

• 1 tbsp kosher salt

• 1 tbsp black pepper

• 1/4 tsp cayenne pepper

• 2 tbsp brown sugar

• 2 tbsp yellow mustard

• 3-4 pound brisket

• 1 onion, sliced

• 1 cup beef broth

• extra virgin olive oil

Click the post for directions!